文献
J-GLOBAL ID:202102228461237069
整理番号:21A0386048
ヤクの枝肉特性,肉質および肉の化学組成および血清およびトランスクリプトームプロファイルに基づく機構に及ぼす全混合飼料による集約肥育の影響【JST・京大機械翻訳】
Effects of Intensive Fattening With Total Mixed Rations on Carcass Characteristics, Meat Quality, and Meat Chemical Composition of Yak and Mechanism Based on Serum and Transcriptomic Profiles
著者 (14件):
Liu Yi-Xuan
(College of Food Science and Engineering, Gansu Agricultural University, Lanzhou, China)
,
Ma Xiao-Ming
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Ma Xiao-Ming
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
,
Xiong Lin
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Xiong Lin
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
,
Wu Xiao-Yun
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Wu Xiao-Yun
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
,
Liang Chun-Nian
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Liang Chun-Nian
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
,
Bao Peng-Jia
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Bao Peng-Jia
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
,
Yu Qun-Li
(College of Food Science and Engineering, Gansu Agricultural University, Lanzhou, China)
,
Yan Ping
(Animal Science Department, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, China)
,
Yan Ping
(Key Laboratory for Yak Genetics, Breeding, and Reproduction Engineering of Gansu Province, Lanzhou, China)
資料名:
Frontiers in Veterinary Science (Web)
(Frontiers in Veterinary Science (Web))
巻:
7
ページ:
599418
発行年:
2020年
JST資料番号:
U7103A
ISSN:
2297-1769
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)