文献
J-GLOBAL ID:202102234208913915
整理番号:21A1118737
ATR-FTIR分光法と多変量解析により評価したグルカンとエルゴステロール中のPleurotus マッシュルーム含有量【JST・京大機械翻訳】
Pleurotus Mushrooms Content in Glucans and Ergosterol Assessed by ATR-FTIR Spectroscopy and Multivariate Analysis
著者 (5件):
Bekiaris Georgios
(Laboratory of General and Agricultural Microbiology, Agricultural University of Athens, 11855 Athens, Greece)
,
Tagkouli Dimitra
(Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University of Athens, 17676 Athens, Greece)
,
Koutrotsios Georgios
(Laboratory of General and Agricultural Microbiology, Agricultural University of Athens, 11855 Athens, Greece)
,
Kalogeropoulos Nick
(Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University of Athens, 17676 Athens, Greece)
,
Zervakis Georgios I.
(Laboratory of General and Agricultural Microbiology, Agricultural University of Athens, 11855 Athens, Greece)
資料名:
Foods (Web)
(Foods (Web))
巻:
9
号:
4
ページ:
535
発行年:
2020年
JST資料番号:
U7187A
ISSN:
2304-8158
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)