文献
J-GLOBAL ID:202102238612270485
整理番号:21A2171466
金および銀ナノ構造のサイズおよび形状に及ぼす修飾炭水化物の影響【JST・京大機械翻訳】
On the Effect of Modified Carbohydrates on the Size and Shape of Gold and Silver Nanostructures
著者 (11件):
Yazgan Idris
(Center of Biosensors and Materials, Department of Biology, Faculty of Science and Arts, Kastamonu University, 37150 Kastamonu, Turkey)
,
Guemues Abdurrahman
(Department of Electrical and Electronics Engineering, Izmir Institute of Technology, 35430 Izmir, Turkey)
,
Gokkus Kutalmis
(Department of Environmental Engineering, Kastamonu University, 37150 Kastamonu, Turkey)
,
Demir Mehmet Ali
(Center of Biosensors and Materials, Department of Biology, Faculty of Science and Arts, Kastamonu University, 37150 Kastamonu, Turkey)
,
Evecen Senanur
(Center of Science and Art, 37150 Kastamonu, Turkey)
,
Sonmez Hamide Aycin
(Center of Science and Art, 37150 Kastamonu, Turkey)
,
Miller Roland M.
(Department of Chemistry, SUNY Binghamton University, Binghamton, NY 13902, USA)
,
Bakar Fatma
(Center of Science and Art, 37150 Kastamonu, Turkey)
,
Oral Ayhan
(Department of Chemistry, Canakkale Onsekiz Mart University, 17100 Canakkale, Turkey)
,
Popov Sergei
(Department of Applied Physics, KTH Royal Institute of Technology, SE106 91 Stockholm, Sweden)
,
Toprak Muhammet S.
(Department of Applied Physics, KTH Royal Institute of Technology, SE106 91 Stockholm, Sweden)
資料名:
Nanomaterials (Web)
(Nanomaterials (Web))
巻:
10
号:
7
ページ:
1417
発行年:
2020年
JST資料番号:
U7252A
ISSN:
2079-4991
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)