文献
J-GLOBAL ID:202102240193932104
整理番号:21A2181265
ベネト地域における20年間の食事習慣の変化:ヨウ素不足状態に到達する長い道【JST・京大機械翻訳】
Changing Dietary Habits in Veneto Region over Two Decades: Still a Long Road to Go to Reach an Iodine-Sufficient Status
著者 (7件):
Censi Simona
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
,
Manso Jacopo
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
,
Barollo Susi
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
,
Mondin Alberto
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
,
Bertazza Loris
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
,
Marchi Massimo De
(Department of Agronomy, Food, Natural Resources, Animals and the Environment (DAFNAE), University of Padova, 35020 Legnaro (PD), Italy)
,
Mian Caterina
(Department of Medicine (DIMED), Endocrinology Unit, University of Padova, 35121 Padova, Italy)
資料名:
Nutrients (Web)
(Nutrients (Web))
巻:
12
号:
8
ページ:
2399
発行年:
2020年
JST資料番号:
U7255A
ISSN:
2072-6643
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)