文献
J-GLOBAL ID:202102243098614377
整理番号:21A2363803
遺伝子型およびマクロ栄養素濃度相互作用により成形されたスイートバジル機能品質【JST・京大機械翻訳】
Sweet Basil Functional Quality as Shaped by Genotype and Macronutrient Concentration Reciprocal Action
著者 (12件):
Ciriello Michele
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Pannico Antonio
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
El-Nakhel Christophe
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Formisano Luigi
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Cristofano Francesco
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Duri Luigi Giuseppe
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Pizzolongo Fabiana
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Romano Raffaele
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Pascale Stefania De
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
,
Colla Giuseppe
(Department of Agriculture and Forest Sciences, University of Tuscia, 01100 Viterbo, Italy)
,
Cardarelli Mariateresa
(Consiglio per la Ricerca in Agricoltura e L’Analisi Dell’Economia Agraria, Centro di Ricerca Orticoltura e Florovivaismo, 84098 Pontecagnano Faiano, Italy)
,
Rouphael Youssef
(Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)
資料名:
Plants (Web)
(Plants (Web))
巻:
9
号:
12
ページ:
1786
発行年:
2020年
JST資料番号:
U7261A
ISSN:
2223-7747
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)