文献
J-GLOBAL ID:202102244690587589
整理番号:21A2527163
レーザ誘起破壊分光法と部分最小二乗支援サポートベクトルマシンを用いた食用ゼラチン診断【JST・京大機械翻訳】
Edible Gelatin Diagnosis Using Laser-Induced Breakdown Spectroscopy and Partial Least Square Assisted Support Vector Machine
著者 (10件):
Zhang Hao
(College of Mechanical and Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China)
,
Zhang Hao
(Henan International Joint Laboratory of Laser Technology in Agriculture Sciences, Zhengzhou 450002, China)
,
Wang Shun
(College of Science, Henan Agricultural University, Zhengzhou 450002, China)
,
Li Dongxian
(College of Mechanical and Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China)
,
Li Dongxian
(Henan International Joint Laboratory of Laser Technology in Agriculture Sciences, Zhengzhou 450002, China)
,
Zhang Yanyan
(College of Mechanical and Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China)
,
Zhang Yanyan
(Henan International Joint Laboratory of Laser Technology in Agriculture Sciences, Zhengzhou 450002, China)
,
Hu Jiandong
(College of Mechanical and Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China)
,
Hu Jiandong
(Henan International Joint Laboratory of Laser Technology in Agriculture Sciences, Zhengzhou 450002, China)
,
Wang Ling
(College of Mechanical and Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China)
資料名:
Sensors (Web)
(Sensors (Web))
巻:
19
号:
19
ページ:
4225
発行年:
2019年
JST資料番号:
U7015A
ISSN:
1424-8220
CODEN:
SENSC9
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)