文献
J-GLOBAL ID:202102246017787769
整理番号:21A2386105
可変生産率を考慮した資源と炭素排出を最適化するための農産物供給チェーン管理:非生鮮企業の事例【JST・京大機械翻訳】
An Agricultural Products Supply Chain Management to Optimize Resources and Carbon Emission Considering Variable Production Rate: Case of Nonperishable Corps
著者 (5件):
Alkahtani Mohammed
(Department of Industrial Engineering, College of Engineering, King Saud University, P.O. Box 800, Riyadh 11421, Saudi Arabia)
,
Omair Muhammad
(Department of Industrial Engineering, Jalozai Campus, University of Engineering and Technology, Peshawar 25000, Pakistan)
,
Khalid Qazi Salman
(Department of Industrial Engineering, Jalozai Campus, University of Engineering and Technology, Peshawar 25000, Pakistan)
,
Hussain Ghulam
(Faculty of mechanical engineering, GIK Institute of Engineering Sciences & Technology, Topi 23460, Pakistan)
,
Sarkar Biswajit
(Department of Industrial Engineering, Yonsei University, 50 Yonsei-ro, Sinchon-dong, Seodaemun-gu, Seoul 03722, Korea)
資料名:
Processes (Web)
(Processes (Web))
巻:
8
号:
11
ページ:
1505
発行年:
2020年
JST資料番号:
U7264A
ISSN:
2227-9717
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)