文献
J-GLOBAL ID:202102263417846320
整理番号:21A2180753
食事の質と上部消化管癌リスク: Meta分析およびエビデンスの質の批判的評価【JST・京大機械翻訳】
Diet Quality and Upper Gastrointestinal Cancers Risk: A Meta-Analysis and Critical Assessment of Evidence Quality
著者 (5件):
Moazzen Sara
(Department of Epidemiology, University Medical Center Groningen, University of Groningen, 9712 CP Groningen, The Netherlands)
,
Sloot Kimberley W. J. van der
(Department of Epidemiology, University Medical Center Groningen, University of Groningen, 9712 CP Groningen, The Netherlands)
,
Vonk Roel J.
(Department of Celbiology, University Medical Center Groningen, University of Groningen, 9712 CP Groningen, The Netherlands)
,
Bock Geertruida H. de
(Department of Epidemiology, University Medical Center Groningen, University of Groningen, 9712 CP Groningen, The Netherlands)
,
Alizadeh Behrooz Z.
(Department of Epidemiology, University Medical Center Groningen, University of Groningen, 9712 CP Groningen, The Netherlands)
資料名:
Nutrients (Web)
(Nutrients (Web))
巻:
12
号:
6
ページ:
1863
発行年:
2020年
JST資料番号:
U7255A
ISSN:
2072-6643
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
スイス (CHE)
言語:
英語 (EN)