文献
J-GLOBAL ID:202102285043615764
整理番号:21A2112205
ナシ(Pyrus communis L.)果実の生物活性化合物および健康増進特性【JST・京大機械翻訳】
Bioactive Compounds and Health-Promoting Properties of Pear (Pyrus communis L.) Fruits
著者 (5件):
Kolniak-Ostek Joanna
(Department of Fruit, Vegetable and Plant Nutraceutical Technology, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 37 Street, 51-630 Wroclaw, Poland)
,
Klopotowska Dagmara
(Laboratory of Experimental Anticancer Therapy, Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Weigla 12 Street, 53-114 Wroclaw, Poland)
,
Rutkowski Krzysztof P.
(Research Institute of Horticulture, Konstytucji 3 Maja 1/3 Street, 96-100 Skierniewice, Poland)
,
Skorupinska Anna
(Research Institute of Horticulture, Konstytucji 3 Maja 1/3 Street, 96-100 Skierniewice, Poland)
,
Kruczynska Dorota E.
(Research Institute of Horticulture, Konstytucji 3 Maja 1/3 Street, 96-100 Skierniewice, Poland)
資料名:
Molecules (Web)
(Molecules (Web))
巻:
25
号:
19
ページ:
4444
発行年:
2020年
JST資料番号:
U7014A
ISSN:
1420-3049
CODEN:
MOLEFW
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)