文献
J-GLOBAL ID:202202216716406234
整理番号:22A0861594
健康な食事と持続可能な食事に関する栄養士オーストラリアの位置表明【JST・京大機械翻訳】
Dietitians Australia position statement on healthy and sustainable diets
著者 (9件):
Barbour Liza
(Department of Nutrition, Dietetics & Food, Monash University, Notting Hill, Victoria, Australia)
,
Bicknell Ellyn
,
Brimblecombe Julie
(Department of Nutrition, Dietetics & Food, Monash University, Notting Hill, Victoria, Australia)
,
Carino Stefanie
(Department of Nutrition, Dietetics & Food, Monash University, Notting Hill, Victoria, Australia)
,
Fairweather Molly
(University of Melbourne, Parkville, Victoria, Australia)
,
Lawrence Mark
(Deakin University, Institute for Physical Activity and Nutrition (IPAN), School of Exercise and Nutrition Sciences, Geelong, Australia)
,
Slattery Juliet
(Te Atiawa Manawhenua ki te Tau Ihu Trust, Waikawa, New Zealand)
,
Woods Julie
(Deakin University, Institute for Physical Activity and Nutrition (IPAN), School of Exercise and Nutrition Sciences, Geelong, Australia)
,
World Elizabeth
(Dietitians Australia, Deakin, Australian Capital Territory, Australia)
資料名:
Nutrition & Dietetics
(Nutrition & Dietetics)
巻:
79
号:
1
ページ:
6-27
発行年:
2022年
JST資料番号:
W2702A
ISSN:
1446-6368
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)