文献
J-GLOBAL ID:202202219189189029
整理番号:22A0803082
塩湖から分離した新しい超好塩性古細菌,Haloterrigena gelatinolytica sp.nov.【JST・京大機械翻訳】
Haloterrigena gelatinilytica sp. nov., a new extremely halophilic archaeon isolated from salt-lake
著者 (12件):
Liu Bing-Bing
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Salam Nimaichand
(State Key Laboratory of Biocontrol, Guangdong Provincial Key Laboratory of Plant Resources and Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), School of Life Sciences, Sun Yat-Sen University, Guangzhou, People’s Republic of China)
,
Narsing Rao Manik Prabhu
(State Key Laboratory of Biocontrol, Guangdong Provincial Key Laboratory of Plant Resources and Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), School of Life Sciences, Sun Yat-Sen University, Guangzhou, People’s Republic of China)
,
Cheng Shuang
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Xie Yuan-Guo
(State Key Laboratory of Biocontrol, Guangdong Provincial Key Laboratory of Plant Resources and Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), School of Life Sciences, Sun Yat-Sen University, Guangzhou, People’s Republic of China)
,
Wang Lai-You
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Zhang Yuan-ru
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Yu Xin-Yuan
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Guo Shu-xian
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Li Wen-Jun
(Henan Key Laboratory of Industrial Microbial Resources and Fermentation Technology, College of Biological and Chemical Engineering, Nanyang Institute of Technology, Nanyang, People’s Republic of China)
,
Li Wen-Jun
(State Key Laboratory of Biocontrol, Guangdong Provincial Key Laboratory of Plant Resources and Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), School of Life Sciences, Sun Yat-Sen University, Guangzhou, People’s Republic of China)
,
Li Wen-Jun
(State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, UEruemqi, People’s Republic of China)
資料名:
Archives of Microbiology
(Archives of Microbiology)
巻:
204
号:
3
ページ:
176
発行年:
2022年
JST資料番号:
A0450A
ISSN:
0302-8933
CODEN:
AMICCW
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)