文献
J-GLOBAL ID:202202221438736247
整理番号:22A0836996
多変量ケモメトリック法と結合した二次元フィンガープリント法を用いた中国緑茶の地理的起源同定と化学マーカースクリーニング【JST・京大機械翻訳】
Geographical origin identification and chemical markers screening of Chinese green tea using two-dimensional fingerprints technique coupled with multivariate chemometric methods
著者 (11件):
Gu Hui-Wen
(College of Chemistry and Environmental Engineering, Yangtze University, Jingzhou, 434023, China)
,
Yin Xiao-Li
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Peng Tian-Qin
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Pan Yuan
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Cui Hui-Na
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Li Zhi-Quan
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Sun Weiqing
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Ding Baomiao
(College of Life Sciences, Yangtze University, Jingzhou, 434025, China)
,
Hu Xian-Chun
(College of Horticulture and Gardening, Yangtze University, Jingzhou, 434025, China)
,
Zhang Zi-Hong
(College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi, 417000, China)
,
Liu Zhi
(College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi, 417000, China)
資料名:
Food Control
(Food Control)
巻:
135
ページ:
Null
発行年:
2022年
JST資料番号:
W0246A
ISSN:
0956-7135
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)