文献
J-GLOBAL ID:202202225346568948
整理番号:22A0950085
ラットのナプロキセン誘発胃病変におけるマンゴー(Mangifera indica L.)の抗酸化および抗炎症可能性の証拠【JST・京大機械翻訳】
Evidence for antioxidant and anti-inflammatory potential of mango (Mangifera indica L.) in naproxen-induced gastric lesions in rat
著者 (8件):
Ferreira Gomes Carla Catiuscia
(Department of Food Engineering, Federal University of Ceara, Fortaleza, Brazil)
,
de Siqueira Oliveira Luciana
(Department of Food Engineering, Federal University of Ceara, Fortaleza, Brazil)
,
Rodrigues Delane C.
(Department of Food Engineering, Federal University of Ceara, Fortaleza, Brazil)
,
Ribeiro Paulo Riceli Vasconcelos
(Embrapa Agroindustria Tropical, Fortaleza, Brazil)
,
Canuto Kirley Marques
(Embrapa Agroindustria Tropical, Fortaleza, Brazil)
,
Duarte Antoniella Souza Gomes
(Department of Physiology and Pharmacology, School of Medicine, Federal University of Ceara, Fortaleza, Brazil)
,
Eca Kaliana Sitonio
(Department of Food Engineering, Federal University of Ceara, Fortaleza, Brazil)
,
de Figueiredo Raimundo Wilane
(Department of Food Engineering, Federal University of Ceara, Fortaleza, Brazil)
資料名:
Journal of Food Biochemistry
(Journal of Food Biochemistry)
巻:
46
号:
3
ページ:
e13880
発行年:
2022年
JST資料番号:
H0773A
ISSN:
0145-8884
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)