文献
J-GLOBAL ID:202202229303350240
整理番号:22A0473897
コイ(Cyprinus carpio L)の抗酸化能,非特異的免疫状態および脂肪酸組成に対する食餌性ゲニステインの評価【JST・京大機械翻訳】
Evaluation of dietary genistein on the antioxidant capacity, non-specific immune status, and fatty acid composition of common carp (Cyprinus carpio .L)
著者 (9件):
Yang Liping
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Zhang Wenlei
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Zhi Shaoyang
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Zhao Mengjuan
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Liu Mingyu
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Qin Chaobin
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Feng Junchang
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Yan Xiao
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
,
Nie Guoxing
(College of Fisheries, Henan Normal University, No. 46 Jianshe Road, Xinxiang 453007, PR China)
資料名:
Aquaculture
(Aquaculture)
巻:
550
ページ:
Null
発行年:
2022年
JST資料番号:
E0784A
ISSN:
0044-8486
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)