文献
J-GLOBAL ID:202202230658387707
整理番号:22A0744713
粉末原料としてのチリ品種の可能性【JST・京大機械翻訳】
The Potential of Chili Varieties as Powder Raw Material
著者 (7件):
Musaddad D
(Indonesian Vegetable Research Institute (IVEGRI), Jalan Tangkuban Parahu No. 517 Lembang, Bandung Barat, West Java Province, Indonesia 40391)
,
Kirana R
(Indonesian Vegetable Research Institute (IVEGRI), Jalan Tangkuban Parahu No. 517 Lembang, Bandung Barat, West Java Province, Indonesia 40391)
,
Sa’adah I R
(Indonesian Vegetable Research Institute (IVEGRI), Jalan Tangkuban Parahu No. 517 Lembang, Bandung Barat, West Java Province, Indonesia 40391)
,
Harmanto
(Indonesian Vegetable Research Institute (IVEGRI), Jalan Tangkuban Parahu No. 517 Lembang, Bandung Barat, West Java Province, Indonesia 40391)
,
Thamrin M
(Indonesian Ornamental Crop Research Institute (IOCRI) Jl. Raya Ciherang, Segunung, Cianjur, West Java, Indonesia 42253)
,
Waryat
(Indonesian Center for Horticulture Research and Development (ICHORD), Jl. Tentara Pelajar No. 3C, Bogor, West Java, Indonesia 16111.)
,
Ratule M T
(Indonesian Center for Horticulture Research and Development (ICHORD), Jl. Tentara Pelajar No. 3C, Bogor, West Java, Indonesia 16111.)
資料名:
IOP Conference Series: Earth and Environmental Science
(IOP Conference Series: Earth and Environmental Science)
巻:
985
号:
1
ページ:
012044 (7pp)
発行年:
2022年
JST資料番号:
W5558A
ISSN:
1755-1307
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)