文献
J-GLOBAL ID:202202231348478507
整理番号:22A0409913
インゲンマメ(Phaseolus vulgaris L.)澱粉形質の遺伝的多様性と相互関係【JST・京大機械翻訳】
Genetic Diversity and Inter-Relationships of Common Bean (Phaseolus vulgaris L.) Starch Traits
著者 (9件):
Narayanamoorthy Shwetha
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Zhang Chuangchuang
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Xu Zekun
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Ma Mengting
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Sui Zhongquan
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Li Kehu
(Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Collaborative Innovation Center for Mountain, Ecology & Agro-Bioengineering (CICMEAB), Institute of Agro-Bioengineering, College of Life Sciences, Guizhou University, Guiy...)
,
Corke Harold
(Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, 200240, China)
,
Corke Harold
(Biotechnology and Food Engineering Program, Guangdong Technion-Israel Institute of Technology, Shantou, 515063, China)
,
Corke Harold
(Faculty of Biotechnology and Food Engineering, Technion-Israel Institute of Technology, Haifa, 3200003, Israel)
資料名:
Starch
(Starch)
巻:
74
号:
1-2
ページ:
e2100189
発行年:
2022年
JST資料番号:
E0130A
ISSN:
0038-9056
CODEN:
STARDD
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)