文献
J-GLOBAL ID:202202232949367882
整理番号:22A0840707
効率的画像セグメンテーションと機械学習ベースシステムを用いた食品品質検査と等級づけ【JST・京大機械翻訳】
Food Quality Inspection and Grading Using Efficient Image Segmentation and Machine Learning-Based System
著者 (7件):
Hemamalini V.
(School of Computing, SRM Institute of Science and Technology, KTR, Chennai, India)
,
Rajarajeswari S.
(School of Computer Science and Engineering, Vellore Institute of Technology, Vandalore-Kelambakkam Road, Chennai, India)
,
Nachiyappan S.
(School of Computer Science and Engineering, Vellore Institute of Technology, Vandalore-Kelambakkam Road, Chennai, India)
,
Sambath M.
(School of Computer Science and Engineering, Hindustan Institute of Technology and Science, Chennai, India)
,
Devi T.
(Department of Computer Science & Engineering, Saveetha School of Engineering, Saveetha University, Chennai, India)
,
Singh Bhupesh Kumar
(Arba Minch University, Arba Minch, Ethiopia)
,
Raghuvanshi Abhishek
(Mahakal Institute of Technology, Ujjain, India)
資料名:
Journal of Food Quality
(Journal of Food Quality)
巻:
2022
ページ:
Null
発行年:
2022年
JST資料番号:
A0984B
ISSN:
0146-9428
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)