文献
J-GLOBAL ID:202202234202155422
整理番号:22A0480156
超音波乾燥中のリンゴ含水量の非破壊評価のためのNIR分光法と多変量解析の応用【JST・京大機械翻訳】
Application of NIR spectroscopy and multivariate analysis for Non-destructive evaluation of apple moisture content during ultrasonic drying
著者 (4件):
Malvandi Amir
(Department of Agricultural and Biological Engineering, University of Illinois at Urbana- Champaign, Urbana, IL 61801, USA)
,
Feng Hao
(Department of Agricultural and Biological Engineering, University of Illinois at Urbana- Champaign, Urbana, IL 61801, USA)
,
Feng Hao
(Department of Food Science and Human Nutrition, University of Illinois at Urbana- Champaign, Urbana, IL 61801, USA)
,
Kamruzzaman Mohammed
(Department of Agricultural and Biological Engineering, University of Illinois at Urbana- Champaign, Urbana, IL 61801, USA)
資料名:
Spectrochimica Acta. Part A. Molecular and Biomolecular Spectroscopy
(Spectrochimica Acta. Part A. Molecular and Biomolecular Spectroscopy)
巻:
269
ページ:
Null
発行年:
2022年
JST資料番号:
E0128B
ISSN:
1386-1425
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)