文献
J-GLOBAL ID:202202234894962340
整理番号:22A0462756
ヒマワリ種子押出油抽出中の機械-構造特性に関する研究【JST・京大機械翻訳】
Research on mechanical-structure properties during sunflower seed extrusion-oil extraction
著者 (9件):
Yang Liu
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Chen Huan
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Yin Chaochao
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Song Shaoyun
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Song Shaoyun
(Hubei Cereals and Oils Machinery Engineering Center, Wuhan, China)
,
Zhang Yonglin
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Zhang Yonglin
(Hubei Cereals and Oils Machinery Engineering Center, Wuhan, China)
,
Liu Xiaopeng
(School of Animal Science and Nutritional Engineering, Wuhan Polytechnic University, Wuhan, China)
,
Hu Zhigang
(College of Mechanical Engineering, Wuhan Polytechnic University, Wuhan, China)
資料名:
Journal of Food Processing and Preservation
(Journal of Food Processing and Preservation)
巻:
46
号:
1
ページ:
e16158
発行年:
2022年
JST資料番号:
H0774A
ISSN:
0145-8892
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)