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J-GLOBAL ID：202202237266596977
整理番号：22A1029760
体重と摂食量の増加は,マウスにおいて食餌脂肪の増加と炭水化物または蛋白質増加に関連する【JST・京大機械翻訳】
Increased Variation in Body Weight and Food Intake Is Related to Increased Dietary Fat but Not Increased Carbohydrate or Protein in Mice
Wu Yingga
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Wu Yingga
(University of Chinese Academy of Sciences, Beijing, China)
,
Wu Yingga
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Hu Sumei
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Hu Sumei
(Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, National Soybean Processing Industry Technology Innovation Center, Beijing, China)
,
Yang Dengbao
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Li Li
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Li Li
(University of Chinese Academy of Sciences, Beijing, China)
,
Li Baoguo
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Li Baoguo
(University of Chinese Academy of Sciences, Beijing, China)
,
Wang Lu
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Wang Lu
(University of Chinese Academy of Sciences, Beijing, China)
,
Wang Lu
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Li Min
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Li Min
(University of Chinese Academy of Sciences, Beijing, China)
,
Li Min
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Li Min
(Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China)
,
Wang Guanlin
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Wang Guanlin
(University of Chinese Academy of Sciences, Beijing, China)
,
Wang Guanlin
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Li Jianbo
(University of Dali, Dali, China)
,
Xu Yanchao
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Zhang Xueying
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Zhang Xueying
(University of Chinese Academy of Sciences, Beijing, China)
,
Zhang Xueying
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Zhang Xueying
(Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China)
,
Niu Chaoqun
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Niu Chaoqun
(Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China)
,
Speakman John R.
(State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China)
,
Speakman John R.
(Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom)
,
Speakman John R.
(Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China)
,
Speakman John R.
(CAS Center of Excellence in Animal Evolution and Genetics, Kunming, China)
資料名：
Frontiers in Nutrition (Web)
(Frontiers in Nutrition (Web))
巻： 9 ページ： 835536 発行年： 2022年
JST資料番号： U7088A ISSN： 2296-861X 資料種別： 逐次刊行物 (A)
記事区分： 原著論文 発行国： スイス (CHE) 言語： 英語 (EN)
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