文献
J-GLOBAL ID:202202248778632483
整理番号:22A0797123
制御雰囲気貯蔵時の「「Braeburn’リンゴにおける内部褐変に関連した収穫時のカルシウムとアスコルビン酸含量の季節的変動【JST・京大機械翻訳】
Seasonal variation in calcium and ascorbic acid content at harvest related to internal browning in ‘Braeburn’ apple during controlled atmosphere storage
著者 (7件):
Wood Rachael Maree
(Competence Centre for Fruit Growing at Lake Constance (KOB), Schuhmacherhof 6, 88213 Ravensburg, Germany)
,
Proske Magdalena
(Competence Centre for Fruit Growing at Lake Constance (KOB), Schuhmacherhof 6, 88213 Ravensburg, Germany)
,
Proske Magdalena
(University of Hohenheim, Institute of Crop Science, Crop Physiology of Specialty Crops, Stuttgart, Germany)
,
de Freitas Sergio Tonetto
(Brazilian Agricultural Research Corporation, Tropical Semi-arid Embrapa, Rodovia BR 428, KM 152, Zona Rural, C.P. 23, Petrolina, PE, Brazil)
,
Scheer Christian
(Competence Centre for Fruit Growing at Lake Constance (KOB), Schuhmacherhof 6, 88213 Ravensburg, Germany)
,
Vogele Ralf Thomas
(University of Hohenheim, Institute of Crop Science, Crop Physiology of Specialty Crops, Stuttgart, Germany)
,
Neuwald Daniel Alexander
(Competence Centre for Fruit Growing at Lake Constance (KOB), Schuhmacherhof 6, 88213 Ravensburg, Germany)
資料名:
Scientia Horticulturae
(Scientia Horticulturae)
巻:
297
ページ:
Null
発行年:
2022年
JST資料番号:
W1940A
ISSN:
0304-4238
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)