文献
J-GLOBAL ID:202202261298816062
整理番号:22A0681917
κ-カラジーナンとクルクミン-β-シクロデキストリン複合体に基づく光力学抗菌性膜の包括的特性【JST・京大機械翻訳】
Comprehensive properties of photodynamic antibacterial film based on κ-Carrageenan and curcumin-β-cyclodextrin complex
著者 (7件):
Lai Danning
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
,
Zhou Feng
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
,
Zhou Arong
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
,
Hamzah Siti Sarah
(Institute for Medical Research, Ministry of Health Malaysia, Jalan Pahang, 50588 Kuala Lumpur, Malaysia)
,
Zhang Yi
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
,
Hu Jiamiao
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
,
Lin Shaoling
(College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, People’s Republic of China)
資料名:
Carbohydrate Polymers
(Carbohydrate Polymers)
巻:
282
ページ:
Null
発行年:
2022年
JST資料番号:
E0961A
ISSN:
0144-8617
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)