文献
J-GLOBAL ID:202202261831792078
整理番号:22A1029742
発酵トウモロコシとダイズ副産物混合基質の統合微生物とメタボロミクス動力学【JST・京大機械翻訳】
Integrated Microbiomic and Metabolomic Dynamics of Fermented Corn and Soybean By-Product Mixed Substrate
著者 (26件):
Wang Cheng
(National Engineering Laboratory for Feed Safety and Pollution Prevention and Controlling, Hangzhou, China)
,
Wang Cheng
(Key Laboratory of Molecular Animal Nutrition, Ministry of Education, Hangzhou, China)
,
Wang Cheng
(Key Laboratory of Animal Nutrition and Feed Science (Eastern of China), Ministry of Agriculture and Rural Affairs, Hangzhou, China)
,
Wang Cheng
(Key Laboratory of Animal Feed and Nutrition of Zhejiang Province, Hangzhou, China)
,
Wang Cheng
(Institute of Feed Science, Zhejiang University, Hangzhou, China)
,
Wei Siyu
(National Engineering Laboratory for Feed Safety and Pollution Prevention and Controlling, Hangzhou, China)
,
Wei Siyu
(Key Laboratory of Molecular Animal Nutrition, Ministry of Education, Hangzhou, China)
,
Wei Siyu
(Key Laboratory of Animal Nutrition and Feed Science (Eastern of China), Ministry of Agriculture and Rural Affairs, Hangzhou, China)
,
Wei Siyu
(Key Laboratory of Animal Feed and Nutrition of Zhejiang Province, Hangzhou, China)
,
Wei Siyu
(Institute of Feed Science, Zhejiang University, Hangzhou, China)
,
Jin Mingliang
(National Engineering Laboratory for Feed Safety and Pollution Prevention and Controlling, Hangzhou, China)
,
Jin Mingliang
(Key Laboratory of Molecular Animal Nutrition, Ministry of Education, Hangzhou, China)
,
Jin Mingliang
(Key Laboratory of Animal Nutrition and Feed Science (Eastern of China), Ministry of Agriculture and Rural Affairs, Hangzhou, China)
,
Jin Mingliang
(Key Laboratory of Animal Feed and Nutrition of Zhejiang Province, Hangzhou, China)
,
Jin Mingliang
(Institute of Feed Science, Zhejiang University, Hangzhou, China)
,
Liu Bojing
(National Engineering Laboratory for Feed Safety and Pollution Prevention and Controlling, Hangzhou, China)
,
Liu Bojing
(Key Laboratory of Molecular Animal Nutrition, Ministry of Education, Hangzhou, China)
,
Liu Bojing
(Key Laboratory of Animal Nutrition and Feed Science (Eastern of China), Ministry of Agriculture and Rural Affairs, Hangzhou, China)
,
Liu Bojing
(Key Laboratory of Animal Feed and Nutrition of Zhejiang Province, Hangzhou, China)
,
Liu Bojing
(Institute of Feed Science, Zhejiang University, Hangzhou, China)
,
Yue Min
(Institute of Preventive Veterinary Sciences and Department of Veterinary Medicine, Zhejiang University College of Animal Sciences, Hangzhou, China)
,
Wang Yizhen
(National Engineering Laboratory for Feed Safety and Pollution Prevention and Controlling, Hangzhou, China)
,
Wang Yizhen
(Key Laboratory of Molecular Animal Nutrition, Ministry of Education, Hangzhou, China)
,
Wang Yizhen
(Key Laboratory of Animal Nutrition and Feed Science (Eastern of China), Ministry of Agriculture and Rural Affairs, Hangzhou, China)
,
Wang Yizhen
(Key Laboratory of Animal Feed and Nutrition of Zhejiang Province, Hangzhou, China)
,
Wang Yizhen
(Institute of Feed Science, Zhejiang University, Hangzhou, China)
資料名:
Frontiers in Nutrition (Web)
(Frontiers in Nutrition (Web))
巻:
9
ページ:
831243
発行年:
2022年
JST資料番号:
U7088A
ISSN:
2296-861X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)