文献
J-GLOBAL ID:202202262281670982
整理番号:22A1171398
乳酸菌Latilactobacillus sp.WDN19株における高d-アスパラギン酸生産の機構【JST・京大機械翻訳】
Mechanism of high d-aspartate production in the lactic acid bacterium Latilactobacillus sp. strain WDN19
著者 (7件):
Kajitani Kengo
(Department of Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, Japan)
,
Ishikawa Takumi
(Department of Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, Japan)
,
Kobayashi Tomohiro
(Department of Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, Japan)
,
Asato Miharu
(Department of Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, Japan)
,
Shibata Kimihiko
(Department of Applied Chemistry and Biochemistry, National Institute of Technology, Fukushima College, Iwaki, Fukushima, Japan)
,
Kouya Tomoaki
(Department of Materials Chemistry and Bioengineering, National Institute of Technology, Oyama College, Tochigi, Japan)
,
Takahashi Shouji
(Department of Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, Japan)
資料名:
Applied Microbiology and Biotechnology
(Applied Microbiology and Biotechnology)
巻:
106
号:
7
ページ:
2651-2663
発行年:
2022年
JST資料番号:
H0764A
ISSN:
0175-7598
CODEN:
EJABDD
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)