文献
J-GLOBAL ID:202202262349011207
整理番号:22A0564453
表面積と温度補正に基づく低温におけるトウモロコシ茎葉チャーの酸化速度【JST・京大機械翻訳】
Oxidation kinetics of maize stover char at low temperature based on surface area and temperature correction
著者 (7件):
Li Xiangjie
(School of Transportation and Vehicle Engineering, Shandong University of Technology, Zibo, Shandong, 255049, PR China)
,
He Fang
(School of Transportation and Vehicle Engineering, Shandong University of Technology, Zibo, Shandong, 255049, PR China)
,
Cai Junmeng
(School of Agriculture and Biology, Shanghai Jiao Tong University, 800 Dongchuan Road, Shanghai, 200240, PR China)
,
Behrendt Frank
(School of Transportation and Vehicle Engineering, Shandong University of Technology, Zibo, Shandong, 255049, PR China)
,
Behrendt Frank
(Institute of Energy Engineering, Technische Universitaet Berlin, Berlin, 10623, Germany)
,
Dieguez-Alonso Alba
(Otto-von-Guericke-Universitaet Magdeburg, Magdeburg, 39106, Germany)
,
Schliermann Thomas
(DBFZ, Deutsches Biomasseforschungszentrum Gemeinnuetzige GmbH, Leipzig, 04347, Germany)
資料名:
Energy
(Energy)
巻:
241
ページ:
Null
発行年:
2022年
JST資料番号:
H0631A
ISSN:
0360-5442
CODEN:
ENEYDS
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)