文献
J-GLOBAL ID:202202263723280725
整理番号:22A1180735
筋肉代謝及びミオシン重鎖の遺伝子発現を通して食餌性蛋白質(大豆粕)レベルに応答するソウギョ(Ctenopharyngodon idellus)の成長及び肉質【JST・京大機械翻訳】
Growth and Meat Quality of Grass Carp (Ctenopharyngodon idellus) Responded to Dietary Protein (Soybean Meal) Level Through the Muscle Metabolism and Gene Expression of Myosin Heavy Chains
著者 (14件):
Wang Xiaoyu
(College of Fisheries, Huazhong Agricultural University, Wuhan, China)
,
Wang Xiaoyu
(Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt, Ministry of Education, Wuhan, China)
,
Wang Xiaoyu
(Key Laboratory of Freshwater Animal Breeding, Ministry of Agriculture and Rural Affairs, Wuhan, China)
,
Wang Xiaoyu
(Hubei Provincial Engineering Laboratory for Pond Aquaculture, Wuhan, China)
,
Liu Guoqing
(College of Fisheries, Huazhong Agricultural University, Wuhan, China)
,
Liu Guoqing
(Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt, Ministry of Education, Wuhan, China)
,
Liu Guoqing
(Key Laboratory of Freshwater Animal Breeding, Ministry of Agriculture and Rural Affairs, Wuhan, China)
,
Liu Guoqing
(Hubei Provincial Engineering Laboratory for Pond Aquaculture, Wuhan, China)
,
Xie Shouqi
(State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, China)
,
Pan Lei
(Faculty of Resources and Environmental Science, Hubei University, Wuhan, China)
,
Tan Qingsong
(College of Fisheries, Huazhong Agricultural University, Wuhan, China)
,
Tan Qingsong
(Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt, Ministry of Education, Wuhan, China)
,
Tan Qingsong
(Key Laboratory of Freshwater Animal Breeding, Ministry of Agriculture and Rural Affairs, Wuhan, China)
,
Tan Qingsong
(Hubei Provincial Engineering Laboratory for Pond Aquaculture, Wuhan, China)
資料名:
Frontiers in Nutrition (Web)
(Frontiers in Nutrition (Web))
巻:
9
ページ:
833924
発行年:
2022年
JST資料番号:
U7088A
ISSN:
2296-861X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)