文献
J-GLOBAL ID:202202264055122124
整理番号:22A0411135
異なる加工乳製品の消費と小児における喘息のリスク【JST・京大機械翻訳】
Consumption of differently processed milk products and the risk of asthma in children
著者 (26件):
Koivusaari Katariina
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Koivusaari Katariina
(Department of Food and Nutrition, University of Helsinki, Helsinki, Finland)
,
Syrjaelae Essi
(Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland)
,
Niinisto Sari
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Ahonen Suvi
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Ahonen Suvi
(Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland)
,
Ahonen Suvi
(Research, Development and Innovation Center, Tampere University Hospital, Tampere, Finland)
,
Åkerlund Mari
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Åkerlund Mari
(Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland)
,
Åkerlund Mari
(Research, Development and Innovation Center, Tampere University Hospital, Tampere, Finland)
,
Korhonen Tuuli E.
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Toppari Jorma
(Department of Pediatrics, Turku University Hospital, Turku, Finland)
,
Toppari Jorma
(Research Centre for Integrative Physiology and Pharmacology, Institute of Biomedicine, University of Turku, Turku, Finland)
,
Ilonen Jorma
(Immunogenetics Laboratory, Institute of Biomedicine, University of Turku, Turku, Finland)
,
Kaila Minna
(Public Health Medicine, University of Helsinki and Helsinki University Hospital, Helsinki, Finland)
,
Kaila Minna
(Department of Pediatrics, Tampere University Hospital, Tampere, Finland)
,
Knip Mikael
(Pediatric Research Center, Children’s Hospital, University of Helsinki and Helsinki University Central Hospital, Helsinki, Finland)
,
Knip Mikael
(Research Program for Clinical and Molecular Metabolism, Faculty of Medicine, University of Helsinki, Helsinki, Finland)
,
Knip Mikael
(Tampere Center for Child Health Research, Tampere University Hospital, Tampere, Finland)
,
Knip Mikael
(Folkhaelsan Research Center, Helsinki, Finland)
,
Alatossava Tapani
(Department of Food and Nutrition, University of Helsinki, Helsinki, Finland)
,
Veijola Riitta
(Department of Pediatrics, PEDEGO Research Unit, Medical Research Center Oulu, University of Oulu and Oulu University Hospital, Oulu, Finland)
,
Virtanen Suvi M.
(Public Health and Welfare Department, Finnish Institute for Health and Welfare, Helsinki, Finland)
,
Virtanen Suvi M.
(Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland)
,
Virtanen Suvi M.
(Research, Development and Innovation Center, Tampere University Hospital, Tampere, Finland)
,
Virtanen Suvi M.
(Tampere Center for Child Health Research, Tampere University Hospital, Tampere, Finland)
資料名:
Pediatric Allergy and Immunology
(Pediatric Allergy and Immunology)
巻:
33
号:
1
ページ:
e13659
発行年:
2022年
JST資料番号:
W2714A
ISSN:
0905-6157
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)