文献
J-GLOBAL ID:202202275787222138
整理番号:22A0907718
血圧に対するチェリー消費の影響:ランダム化比較試験の系統的レビューとメタ分析【JST・京大機械翻訳】
Effect of cherry consumption on blood pressure: a systematic review and meta-analysis of randomized controlled trials
著者 (5件):
Eslami Omid
(Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran)
,
Khorramrouz Fatemeh
(Department of Nutrition, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran)
,
Ghavami Abed
(Department of Clinical Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran)
,
Hajebi Khaniki Saeedeh
(Student Research Committee, Department of Biostatistics, School of Health, Mashhad University of Medical Sciences, Mashhad, Iran)
,
Shidfar Farzad
(Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran)
資料名:
Diabetes & Metabolic Syndrome: Clinical Research & Reviews
(Diabetes & Metabolic Syndrome: Clinical Research & Reviews)
巻:
16
号:
2
ページ:
Null
発行年:
2022年
JST資料番号:
W2874A
ISSN:
1871-4021
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
オランダ (NLD)
言語:
英語 (EN)