文献
J-GLOBAL ID:202202277592856482
整理番号:22A0857561
新たに分離したBacillus subtilis subsp.inaquosorum P4-1から生産したペクチナーゼによるパイナップル葉繊維品質の改善【JST・京大機械翻訳】
Improvement of Pineapple Leaf Fiber Quality by Pectinase Produced from Newly Isolated Bacillus subtilis subsp. inaquosorum P4-1
著者 (8件):
Vaithanomsat Pilanee
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Trakunjae Chanaporn
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Meelaksana Jiraporn
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Boondaeng Antika
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Apiwatanapiwat Waraporn
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Janchai Pornpimon
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Boonyarit Jirachaya
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
,
Chollakup Rungsima
(Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, Bangkok, Thailand)
資料名:
Fibers and Polymers
(Fibers and Polymers)
巻:
23
号:
2
ページ:
576-588
発行年:
2022年
JST資料番号:
W4363A
ISSN:
1229-9197
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)