文献
J-GLOBAL ID:202202278856932586
整理番号:22A0684992
生物活性化合物の応用を改善するためのゼインナノ粒子の表面被覆:レビュー【JST・京大機械翻訳】
Surface coating of zein nanoparticles to improve the application of bioactive compounds: A review
著者 (4件):
Yuan Yongkai
(College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province, 266003, People’s Republic of China)
,
Ma Mengjie
(School of Medicine and Pharmacy, Ocean University of China, Qingdao, Shandong Province, 266003, People’s Republic of China)
,
Xu Ying
(College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province, 266003, People’s Republic of China)
,
Wang Dongfeng
(College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province, 266003, People’s Republic of China)
資料名:
Trends in Food Science & Technology
(Trends in Food Science & Technology)
巻:
120
ページ:
1-15
発行年:
2022年
JST資料番号:
W0057A
ISSN:
0924-2244
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
イギリス (GBR)
言語:
英語 (EN)