文献
J-GLOBAL ID:202202279745420794
整理番号:22A0003438
中国の豚肉から分離したSalmonella spp.の罹患率,血清型分布および抗生物質耐性:系統的レビューとメタ分析【JST・京大機械翻訳】
Prevalence, serovar distribution, and antibiotic resistance of Salmonella spp. isolated from pork in China: A systematic review and meta-analysis
著者 (7件):
Shen Wangwang
(College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China)
,
Chen Hui
(College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China)
,
Chen Hui
(Department of Big Data in Health Science, School of Public Health, Zhejiang University, Hangzhou 310058, China)
,
Geng Jiawei
(Center for Global Health, School of Public Health, Zhejiang University, Hangzhou 310058, China)
,
Wu Ricardo A.
(College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China)
,
Wang Xiang
(School of Medical Instrument and Food Engineering, University of Shanghai for Science and Technology, Shanghai, China)
,
Ding Tian
(College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China)
資料名:
International Journal of Food Microbiology
(International Journal of Food Microbiology)
巻:
361
ページ:
Null
発行年:
2022年
JST資料番号:
A0434C
ISSN:
0168-1605
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
オランダ (NLD)
言語:
英語 (EN)