文献
J-GLOBAL ID:202202282963896757
整理番号:22A1029685
学部栄養課程におけるオンライン対話型学習の設計と評価【JST・京大機械翻訳】
The Design and Evaluation of Online Interactive Learning in an Undergraduate Nutrition Course
著者 (5件):
Livingstone Katherine M.
(Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, VIC, Australia)
,
Milte Catherine M.
(Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, VIC, Australia)
,
Macfarlane Susie
(Deakin Learning Futures, Deakin University, Geelong, VIC, Australia)
,
Woods Julie
(Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, VIC, Australia)
,
Booth Alison
(Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, VIC, Australia)
資料名:
Frontiers in Nutrition (Web)
(Frontiers in Nutrition (Web))
巻:
9
ページ:
811103
発行年:
2022年
JST資料番号:
U7088A
ISSN:
2296-861X
資料種別:
逐次刊行物 (A)
記事区分:
短報
発行国:
スイス (CHE)
言語:
英語 (EN)