文献
J-GLOBAL ID:202202291161646856
整理番号:22A1160264
ベタニンは喘息マウスにおけるTh2応答を減弱し,cAMP-PKA-CREB経路をアップレギュレーションすることによりアレルギー性気道炎症を依存的に改善する【JST・京大機械翻訳】
Betanin Dose-Dependently Ameliorates Allergic Airway Inflammation by Attenuating Th2 Response and Upregulating cAMP-PKA-CREB Pathway in Asthmatic Mice
著者 (24件):
Li Qin
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Li Qin
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Li Qin
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Shen Yunqin
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Shen Yunqin
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Shen Yunqin
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Guo Xingyue
(Department of Nutrition, School of Public Health (Guangzhou), Sun Yat-sen University, China)
,
Xu Yixuan
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Xu Yixuan
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Xu Yixuan
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Mao Yuheng
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Mao Yuheng
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Mao Yuheng
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Wu Yinfan
(Department of Clinical Nutrition, Shanghai Fourth People Hospital, School of Medicine, Tongji University, China)
,
He Fang
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
He Fang
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
He Fang
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Wang Caixia
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Wang Caixia
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Wang Caixia
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
,
Chen Yanqiu
(Department of Otolaryngology, Guangzhou Women and Children Medical Centre, China)
,
Yang Yan
(School of Public Health (Shenzhen), Sun Yat-sen University, China)
,
Yang Yan
(Guangdong Provincial Key Laboratory of Food, Nutrition and Health, China)
,
Yang Yan
(Guangdong Engineering Technology Research Center of Nutrition Translation, China)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
70
号:
12
ページ:
3708-3718
発行年:
2022年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)