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J-GLOBAL ID：202202297788975158
整理番号：22A0802439
骨代謝と骨粗鬆症に対する感受性の調節におけるマイクロバイオームの役割【JST・京大機械翻訳】
Role of the Microbiome in Regulating Bone Metabolism and Susceptibility to Osteoporosis
Cronin Owen
(Rheumatic Diseases Unit, Western General Hospital, Edinburgh, UK)
,
Cronin Owen
(Centre for Genomic and Experimental Medicine, Institute of Genetics and Cancer, University of Edinburgh, Edinburgh, UK)
,
Lanham-New Susan A.
(Nutrition, Food and Exercise Sciences Department, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK)
,
Corfe Bernard M.
(Population Health Sciences Institute, Human Nutrition Research Centre, Faculty of Medical Sciences, Newcastle University, Newcastle, UK)
,
Gregson Celia L.
(MRC Integrative Epidemiology Unit, Bristol Medical School, University of Bristol, Bristol, UK)
,
Gregson Celia L.
(Musculoskeletal Research Unit, Translational Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK)
,
Darling Andrea L.
(Nutrition, Food and Exercise Sciences Department, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK)
,
Ahmadi Kourosh R.
(Nutrition, Food and Exercise Sciences Department, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK)
,
Gibson Philippa S.
(Department of Nutritional Sciences, King’s College London, London, UK)
,
Tobias Jon H.
(MRC Integrative Epidemiology Unit, Bristol Medical School, University of Bristol, Bristol, UK)
,
Tobias Jon H.
(Musculoskeletal Research Unit, Translational Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK)
,
Ward Kate A.
(MRC Lifecourse Epidemiology Centre, University of Southampton, Southampton, UK)
,
Ward Kate A.
(NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, UK)
,
Traka Maria H.
(Food Databanks National Capability, Quadram Institute Bioscience, Norwich Research Park, Norwich, UK)
,
Rossi Megan
(Department of Nutritional Sciences, King’s College London, London, UK)
,
Williams Claire
(Molecular Gastroenterology Research Group, Academic Unit of Surgical Oncology, Department of Oncology and Metabolism, University of Sheffield, Sheffield, UK)
,
Harvey Nicholas C.
(MRC Lifecourse Epidemiology Centre, University of Southampton, Southampton, UK)
,
Harvey Nicholas C.
(NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, UK)
,
Cooper Cyrus
(MRC Lifecourse Epidemiology Centre, University of Southampton, Southampton, UK)
,
Cooper Cyrus
(NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, UK)
,
Cooper Cyrus
(NIHR Oxford Biomedical Research Centre, University of Oxford, Oxford, UK)
,
Whelan Kevin
(Department of Nutritional Sciences, King’s College London, London, UK)
,
Uitterlinden Andre G.
(Department of Internal Medicine, Erasmus Medical Centre, Rotterdam, The Netherlands)
,
O’Toole Paul W.
(School of Microbiology and APC Microbiome Ireland, University College Cork, Cork, Ireland)
,
Ohlsson Claes
(Sahlgrenska Osteoporosis Centre, Center for Bone and Arthritis Research, Institute of Medicine, Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden)
,
Compston Juliet E.
(Department of Medicine, Cambridge, UK)
,
Ralston Stuart H.
(Rheumatic Diseases Unit, Western General Hospital, Edinburgh, UK)
,
Ralston Stuart H.
(Centre for Genomic and Experimental Medicine, Institute of Genetics and Cancer, University of Edinburgh, Edinburgh, UK)
資料名：
Calcified Tissue International
(Calcified Tissue International)
巻： 110 号： 3 ページ： 273-284 発行年： 2022年
JST資料番号： W4130A ISSN： 1432-0827 資料種別： 逐次刊行物 (A)
記事区分： 原著論文 発行国： ドイツ (DEU) 言語： 英語 (EN)
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