文献
J-GLOBAL ID:202302284405275229
整理番号:23A2050011
QTLマッピングとGWASを用いたコムギ穀粒発達中の蛋白質と澱粉の遺伝的解析【JST・京大機械翻訳】
Genetic dissection of protein and starch during wheat grain development using QTL mapping and GWAS
著者 (16件):
Guo Yingxin
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Guo Yingxin
(2College of Biological and Chemical Engineering, Qilu Institute of Technology, Jinan, Shandong, China)
,
Wang Guanying
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Guo Xin
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Guo Xin
(3Taiyuan Agro-Tech Extension and Service Center, Taiyuan, Shanxi, China)
,
Chi Songqi
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Yu Hui
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Jin Kaituo
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Huang Heting
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Wang Dehua
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Wu Chongning
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Tian Jichun
(4R&D Department, Shandong Huatian Agricultural Technology Co., Ltd, Feicheng, Shandong, China)
,
Chen Jiansheng
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Bao Yinguang
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Zhang Weidong
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
,
Deng Zhiying
(1State Key Laboratory of Wheat Breeding, Group of Wheat Quality and Molecular Breeding, College of Agronomy, Shandong Agricultural University, Tai’an, Shandong, China)
資料名:
Frontiers in Plant Science (Web)
(Frontiers in Plant Science (Web))
巻:
14
ページ:
1189887
発行年:
2023年
JST資料番号:
U7094A
ISSN:
1664-462X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)