Mariko Nakamoto, Koki Torami, Thuy Thi Bui, Ayumi Tojyo, Kana Yamada, Akiko Nakamoto, Akiko Hata, Nanako Aki, Yosuke Shikama, Yukiko Bando, et al. Associations between dietary diversity and high sensitive C-reactive protein among Japanese workers: findings of a cross-sectional and longitudinal study. European journal of nutrition. 2024
Thi Thuy Bui, Mariko Nakamoto, Kana Yamada, Akiko Nakamoto, Akiko Hata, Nanako Aki, Yosuke Shikama, Yukiko Bando, Takako Ichihara, Takako Minagawa, et al. Associations between dietary diversity and dyslipidemia among Japanese workers: cross-sectional study and longitudinal study findings. European journal of nutrition. 2024
Decreased Serum 1,5-Anhydroglucitol Level is Associated with Development of Abnormal Glucose Metabolism or Metabolic Syndrome in Male Japanese: Tokushima Cohort Study
(第80回米国糖尿病学会年次学術集会 2020)
徳島県勤労者における食事摂取の多様性とアレルギー性疾患との関連
(四国公衆衛生学会雑誌 2020)
Serum Fatty Acid Proportions Are Associated with Development of Abnormal Glucose Metabolism in Male Japanese: Tokushima Cohort Study
(第79回米国糖尿病学会年次学術集会 2019)