研究者
J-GLOBAL ID:202201019345041447   更新日: 2024年03月23日

今井 具子

今井 具子 | Imai Tomoko
所属機関・部署:
職名: 教授
研究分野 (1件): 栄養学、健康科学
研究キーワード (1件): 栄養疫学
競争的資金等の研究課題 (6件):
  • 2022 - 2025 和食パターンと主要な疾病の死亡・発症・有病率-30年間の国際比較研究ー
  • 2018 - 2023 生鮮・加工食料の充実度を加味した全国版食料品アクセスマップの作成
  • 2017 - 2022 アプリを用いたライフステージに応じた健康サポートシステムの構築
  • 2013 - 2015 多変量解析による水溶性ビタミン栄養評価法のモデル式の推定
  • 2008 - 2010 栄養補助食品の利用状況の把握から食行動・社会環境把握への展開
全件表示
論文 (71件):
  • Tomoko Imai, Keiko Miyamoto, Ayako Sezaki, Fumiya Kawase, Yoshiro Shirai, Chisato Abe, Masayo Sanada, Ayaka Inden, Norie Sugihara, Toshie Honda, et al. Traditional japanese diet score and the sustainable development goals by a global comparative ecological study. Nutrition journal. 2024. 23. 1. 38-38
  • Norie Sugihara, Yoshiro Shirai, Tomoko Imai, Ayako Sezaki, Chisato Abe, Fumiya Kawase, Keiko Miyamoto, Ayaka Inden, Takumi Kato, Masayo Sanada, et al. The Global Association between Egg Intake and the Incidence and Mortality of Ischemic Heart Disease-An Ecological Study. International Journal of Environmental Research and Public Health. 2023
  • Mariko Nakamoto, Tsuzuri Nagashima, Yukiko Tanaka, Satomi Ono, Yuki Iwasaki, Akiko Nakamoto, Shu Zhang, Kaori Kinoshita, Kanae Furuya, Tomoko Imai, et al. Validation of a dietary balance score in middle-aged and older community-dwelling Japanese. The journal of medical investigation : JMI. 2023. 70. 3.4. 377-387
  • Chisato Abe, Tomoko Imai, Ayako Sezaki, Keiko Miyamoto, Fumiya Kawase, Yoshiro Shirai, Masayo Sanada, Ayaka Inden, Takumi Kato, Norie Sugihara, et al. Global Association between Traditional Japanese Diet Score and All-Cause, Cardiovascular Disease, and Total Cancer Mortality: A Cross-Sectional and Longitudinal Ecological Study. Journal of the American Nutrition Association. 2022. 1-8
  • Mariko Nakamoto, Rei Otsuka, Chikako Tange, Yukiko Nishita, Makiko Tomida, Tomoko Imai, Tohru Sakai, Fujiko Ando, Hiroshi Shimokata. Intake of isoflavones reduces the risk of all-cause mortality in middle-aged Japanese. European Journal of Clinical Nutrition. 2021. 75. 12. 1781-1791
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MISC (7件):
  • Chisato Abe, Tomoko Imai, Ayako Sezaki, Keiko Miyamoto, Fumiya Kawase, Yoshiro Shirai, Ayaka Inden, Takumi Kato, Masayo Sanada, Hiroshi Shimokata. Traditional Japanese Diet Score and cancer incidence and mortality - a 23-year longitudinal global study. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY. 2021. 50
  • Tomoko Imai, Ayako Sezaki, Keiko Miyamoto, Chisato Abe, Fumiya Kawase, Yoshiro Shirai, Ayaka Inden, Takumi Kato, Masako Sanada, Hiroshi Shimokata. Traditional Japanese Diet Score and healthy life expectancy - a longitudinal global study. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY. 2021. 50
  • Yoshiro Shirai, Tomoko Imai, Ayako Sezaki, Keiko Miyamoto, Fumiya Kawase, Chisato Abe, Ayaka Inden, Takumi Kato, Masae Sanada, Hiroshi Shimokata. Global diabetes trends and associated socioeconomic, lifestyle and health indicators from 1990 to 2017. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY. 2021. 50
  • Norie Suzuki, Yoshiro Shirai, Chisato Abe, Tomoko Imai, Ayako Sezaki, Keiko Miyamoto, Fumiya Kawase, Ayaka Inden, Takumi Kato, Masayo Sanada, et al. Folic acid intake and dementia - a 27-year global longitudinal study. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY. 2021. 50
  • Tomoko Imai, Ayako Sezaki, Saya Nosaka, Keiko Miyamoto, Fumiya Kawase, Chisato Abe, Masayo Sanada, Hiroshi Shimokata. Traditional Japanese Diet Score, Major Depression, and Suicide Rate by a 20-Years Global Comparative Study. ANNALS OF NUTRITION AND METABOLISM. 2019. 75. 244-244
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