Microbial degradation of lignin Molecular mechanism of fruit body formation of basidiomycetes (mushrooms) Physiological roles of D-amino acids in basidiomycetes (mushrooms)
Purification and characterization of a major laccase isozyme produced by Grifola frondosa (Maitake).
(International Symposium for the Establishment of Sustainable and Recycling-based Society/The Second Kagawa University-Chiang Mai University Joint Symposium 2008)