Ryoga Nishimura, Hiroyuki Nakamoto, Futoshi Kobayashi. Texture estimation of snack foods using force, vibration, and sound. Nippon Shokuhin Kagaku Kogaku Kaishi. 2022. 69. 12. 565-572
Hiroyuki Nakamoto, Yuya Nagahata, Futoshi Kobayashi. Food Texture Measurement System Using Rod Type Actuator for Imitation of Human Mastication. International Journal of Automation Technology. 2022. 16. 4. 421-426
Ryoga Nishimura, Hiroyuki Nakamoto, Futoshi Kobayashi. A Study of Snack Food Texture Estimation Based on Force, Vibration, and Sound Data in Fracture. 2022 IEEE/SICE International Symposium on System Integration (SII). 2022
Hiroyuki Nakamoto, Yuki Katsuno, Akio Yamamoto, Ken Umehara, Yusuke Bessho, Futoshi Kobayashi, Akira Ishikawa. Wearable Band-Shaped Device and Detection Algorithm for Laryngeal Elevation in Mendelsohn Maneuver. IEEE Sensors Journal. 2021. 21. 13. 14352-14359
Hiroyuki Nakamoto, Takeaki Yasuda, Futoshi Kobayashi, Yuya Nagahata, Rina Shimizu, Ko Kimura. Sum of variance for quantifying the variation of multiple sequential data for the crispness evaluation of chicken nugget. Journal of Texture Studies. 2021
2015/11 - Organizing Committee of 7th International Conference on Emerging Trends in Engineering & Technology Research Front Award Displacement and Tilt Estimation of Contact Surface on Magnetic Tactile Sensor using Genetic Programming