Hadian Permana, Kazumasa Murata, Megumi Kashiwagi, Tetsuya Yamada, Motoki Kanekatsu. Screening of Japanese Rice Cultivars for Seeds with Heat Stress Tolerance under Hot Water Disinfection Method. Asian Journal of Plant Sciences. 2017. 16. 4. 211-220
Win KT, Oo AZ, Ookawa T, Kanekatsu M, Hirasawa T. Changes in hydraulic conductance cause the difference in growth response to short-term salt stress between salt-tolerant and -sensitive black gram (Vigna mungo) varieties. J Plant Physiol. 2016. 193. 71-78.
Akuzawa S, Nagaoka J, Kanekatsu M, Kubota E, Ohtake R, Suzuki T, Kanesaki Y. Draft Genome Sequence of Paenibacillus amylolyticus Heshi-A3, Isolated from Fermented Rice Bran in a Japanese Fermented Seafood Dish. Genome Announc. 2016. 4. 2. e00218-16
Akuzawa S, Nagaoka J, Kanekatsu M, Kanesaki Y, Suzuki T. Draft Genome Sequence of Oceanobacillus picturae Heshi-B3, Isolated from Fermented Rice Bran in a Traditional Japanese Seafood Dish. Genome Announc. 2016. 4. 1. e01621-15.