文献
J-GLOBAL ID:200902108148439360
整理番号:93A0405840
Study on the pasteurized milk produced and marketed in the Piemonte region. Quality parameters according to the Italian law.
Approvvigionamento del latte pastorizzato in Piemonte. Indagine su alcuni parametri di qualit<span style=text-decoration:overline>a`</span>.
-
出版者サイト
複写サービスで全文入手
{{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=93A0405840©=1") }}
-
高度な検索・分析はJDreamⅢで
{{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=93A0405840&from=J-GLOBAL&jstjournalNo=A0147A") }}