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J-GLOBAL ID：200902189248079662   整理番号：93A0662697

Effect of flavins on the rate of proteolytic digestion of muscle glycogen phosphorylase b.

著者 (8件)： KURGANOV B I (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  SCHORS E I (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  LIVANOVA N B (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  CHEBOTAREVA N A (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  ERONINA T B (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  ANDREEVA I E (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  MAKEEVA V P (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN) ,  PEKEL N D (AN Bach Inst. Biochemistry, Russian Academy of Sciences, Moscow, SUN)
資料名： Biochimie  (Biochimie)
巻： 75  号： 6  ページ： 481-485  発行年： 1993年 
JST資料番号： B0147A  ISSN： 0300-9084  資料種別： 逐次刊行物 (A)
発行国： オランダ (NLD)  言語： 英語 (EN)