文献

J-GLOBAL ID：201602227661856409   整理番号：13A1712920

Determination of Lycopene in Dietary Supplements by High Performance Liquid Chromatography-Tandem Mass Spectrometry

著者 (10件)： Chen Dongdong (Coll. of Sci.,China Agricultural Univ., Beijing) ,  Xi Cunxian (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...) ,  Peng Tao (Chinese Acad. of Inspection & Quarantine, Beijing) ,  Wang Junsu (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...) ,  Zhang Lei (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...) ,  Li Xianliang (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...) ,  Li Yingguo (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...) ,  Tang Yingzhang (Chinese Acad. of Inspection & Quarantine, Beijing) ,  Hou Shicong (Coll. of Sci.,China Agricultural Univ., Beijing) ,  Wang Guomin (Chongqing Import and Export Food Safety Engineering Technol. Res. Center,Chongqing Entry-Exit Inspection and ...)
資料名： Shipin Kexue  (Shipin Kexue)
巻： 33  号： 20  ページ： 206-211  発行年： 2012年 
JST資料番号： C2151A  ISSN： 1002-6630  資料種別： 逐次刊行物 (A)
発行国： 中国 (CHN)  言語： 中国語 (ZH)