文献

J-GLOBAL ID：201602230720284865   整理番号：13A1537449

Quality Evaluation of Strong-Gluten Wheat Cultivar Zhengmai 366 that Both Bread and Noodle Can Be Used

著者 (10件)： Wang Meifang (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Lei Zhensheng (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Wu Zhengqing (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Yang Huimin (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Lin Zuoji (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Yang Pan (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  He Ning (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Xu Fuxin (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  He Shenglian (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...) ,  Li Wei (Wheat Res. Center,Henan Acad. of Agricultural Sciences National Lab. of Wheat Engineering Key Lab. of Wheat Biology ...)
資料名： Zhongguo Liangyou Xuebao  (Zhongguo Liangyou Xuebao)
巻： 27  号： 8  ページ： 1-4,10  発行年： 2012年 
JST資料番号： C2273A  ISSN： 1003-0174  CODEN： ZLXUFO  資料種別： 逐次刊行物 (A)
発行国： 中国 (CHN)  言語： 中国語 (ZH)

タイトルに関連する用語 (2件)： Can ,  Be