Naoyoshi Nishibori, Kyoji Morita, Takefumi Sagara. Nicotianamine as a Potential Active Component of Lotus Seed Extract for Inhibiting Angiotensin-converting Enzyme. Current Functional Foods. 2025. 3. 2
Naoyoshi Nishibori, Takefumi Sagara, Kyoji Morita. Identification of nicotianamine as a potential inhibitor of angiotensin I-converting enzyme in aqueous extract of okara dry powder. Journal of Food and Nutrition Research. 2021. 60. 2. 161-167
Reina Kishibuchi, Naoyoshi Nishibori, Takefumi Sagara, Kyoji Morita. Putative Effect of Spirulina Extract on Enzyme Activities Participating in Lipid and Carbohydrate Digestion Processes. Journal of dietary supplements. 2019. 16. 5. 521-529
Nishibori N, Kishibuchi R, Morita K. Suppressive effect of Okara on intestinal lipid digestion and absorption in mice ingesting high-fat diet. International journal of food sciences and nutrition. 2018. 69. 6. 690-695
Naoyoshi Nishibori, Reina Kishibuchi, Song Her, Mi-Sook Lee, Kyoji Morita. Lotus Root Extract Stimulates BDNF Gene Expression Through Potential Mechanism Depending on HO-1 Activity in C6 Glioma Cells. Journal of Dietary Supplements. 2018. 15. 1. 11-23
