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J-GLOBAL ID：201902202403959309   整理番号：19S0367830

BHLH106 integrates functions of multiple genes through their g-box to confer salt tolerance on Arabidopsis

著者 (8件)： Niwa, Yasuo (Laboratory of Plant Molecular Improvement, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka) ,  Ogawa, Takeshi (Laboratory of Plant Molecular Improvement, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka) ,  Suzuki, Akane (Laboratory of Plant Molecular Improvement, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka) ,  Kobayashi, Kyoko (Laboratory of Plant Molecular Improvement, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka) ,  Kobayashi, Hirokazu (Laboratory of Plant Molecular Improvement, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka) ,  Ahmad, Aftab (Department of Biochemistry, Center of Advanced Studies (CAS), University of Agriculture) ,  Goto, Shingo (Okitsu Citrus Research Station, NARO Institute of Fruit Tree Science, National Agriculture and Food Research Organization) ,  Shimizu, Masanori (School of Health Promotional Science, Tokoha University)
資料名： PLoS ONE
巻： 10  号： 5  発行年： 2015年 
JST資料番号： SCOPUS  ISSN： 1932-6203  CODEN： POLNC 
発行国： アメリカ (USA)  言語： 英語 (EN)

タイトルに関連する用語 (1件)： Arabidopsis