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J-GLOBAL ID：201902203215589266   整理番号：19S0764604

Abscisic acid induced freezing tolerance in chilling-sensitive suspension cultures and seedlings of rice

著者 (11件)： Shinkawa, Reiko (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Shinkawa, Reiko (Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science) ,  Morishita, Aiko (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Morishita, Aiko (Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science) ,  Amikura, Kumiko (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Amikura, Kumiko (Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science) ,  Machida, Rika (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Murakawa, Hiroki (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Murakawa, Hiroki (Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science) ,  Ishikawa, Masaya (Division of Plant Sciences, National Institute of Agrobiological Sciences) ,  Kuchitsu, Kazuyuki (Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science)
資料名： BMC Research Notes
巻： 6  号： 1  発行年： 2013年 
JST資料番号： SCOPUS  ISSN： 1756-0500 
発行国： イギリス (GBR)  言語： 英語 (EN)