文献

J-GLOBAL ID：201902207761026030   整理番号：19S1385694

Proteomic profiling reveals that collismycin A is an iron chelator

著者 (12件)： Kawatani, Makoto (Chemical Biology Research Group, RIKEN) ,  Muroi, Makoto (Chemical Biology Research Group, RIKEN) ,  Futamura, Yushi (Chemical Biology Research Group, RIKEN) ,  Aono, Harumi (Chemical Biology Research Group, RIKEN) ,  Shimizu, Kenshirou (Chemical Biology Research Group, RIKEN) ,  Shimizu, Kenshirou (Department of Materials Science and Engineering, Graduate School of Engineering, Tokyo Denki University) ,  Shimizu, Takeshi (Chemical Biology Research Group, RIKEN) ,  Osada, Hiroyuki (Chemical Biology Research Group, RIKEN) ,  Wada, Akira (Nonnatural Amino Acid Technology Team, RIKEN) ,  Inoue, Gyo (Department of Applied Chemistry, Faculty of Science and Engineering, Toyo University) ,  Takahashi-Ando, Naoko (Department of Applied Chemistry, Faculty of Science and Engineering, Toyo University) ,  Igarashi, Yasuhiro (Biotechnology Research Center, Department of Biotechnology, Toyama Prefectural University)
資料名： Scientific Reports
巻： 6  発行年： 2016年 
JST資料番号： SCOPUS  ISSN： 2045-2322 
発行国： イギリス (GBR)  言語： 英語 (EN)

タイトルに関連する用語 (1件)： IS