文献

J-GLOBAL ID：201902218899161798   整理番号：19S1345742

Identification of protein-protein interactions of isoflavonoid biosynthetic enzymes with 2-hydroxyisoflavanone synthase in soybean (Glycine max (L.) Merr.)

著者 (13件)： Waki, Toshiyuki (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Yoo, DongChan (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Fujino, Naoto (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Mameda, Ryo (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Denessiouk, Konstantin (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Denessiouk, Konstantin (Faculty of Science and Engineering, Åbo Akademi University) ,  Yamashita, Satoshi (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Takahashi, Seiji (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Nakayama, Toru (Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University) ,  Motohashi, Reiko (Department of Biological and Environmental Science, Faculty of Agriculture, Shizuoka University) ,  Akashi, Tomoyoshi (Department of Applied Biological Sciences, Nihon University) ,  Aoki, Toshio (Department of Applied Biological Sciences, Nihon University) ,  Ayabe, Shin-Ichi (Department of Applied Biological Sciences, Nihon University)
資料名： Biochemical and Biophysical Research Communications
巻： 469  号： 3  ページ： 546-551  発行年： 2016年 
JST資料番号： SCOPUS  ISSN： 0006-291X  CODEN： BBRCA 
発行国： アメリカ (USA)  言語： 英語 (EN)

タイトルに関連する用語 (2件)： Glycine ,  Max