文献
J-GLOBAL ID:200902017314482524
整理番号:82A0455252
発芽豆の微生物汚染
Microbial hazards associated with bean sprouting.
著者 (8件):
ANDREWS W H
(Food and Drug Administration, Washington DC)
,
MISLIVEC P B
(Food and Drug Administration, Washington DC)
,
WILSON C R
(Food and Drug Administration, Washington DC)
,
BRUCE V R
(Food and Drug Administration, Washington DC)
,
POELMA P L
(Food and Drug Administration, Washington DC)
,
GIBSON R
(Food and Drug Administration, Washington DC)
,
TRUCKSESS M W
(Food and Drug Administration, Washington DC)
,
YOUNG K
(Food and Drug Administration, Washington DC)
資料名:
Journal. Association of Official Analytical Chemists
(Journal. Association of Official Analytical Chemists)
巻:
65
号:
2
ページ:
241-248
発行年:
1982年03月
JST資料番号:
C0268A
ISSN:
0004-5756
CODEN:
JANCA2
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)